Whether you are just beginning in maple or have been sugaring for years and are looking to expand or upgrade your equipment we can help you make the decisions that will work for your sugarhouse, improve your business, save you money and improve your bottom line. We are very familiar with today’s newest technology including the many biofuels now available in evaporators.We are eager to assist you with the following: 3/16 tubing systems are fast becoming a new trend in tubing system installations, and for good reason. We have seen higher production while saving around 40% in materials and time. We are among the first, if not the first to install a modern vacuum 3/16 system and have been installing these systems. We are eager to assist you with the following: -Sugarbush evaluations -Tubing installations -Sugarhouse design -Vacuum -Reverse Osmosis -Evaporators and boiling -Equipment and supplier selection -Releasers and pumps Ben Wilcox has been the United States general manager for Dominion Grimm USA until 2013, when he left to manage his own sugarbush. He has extensive training in all aspects of sugaring and equipment. He has helped countless Sugarmakers from small producers ready to upgrade their equipment, long-time sugar makers who want to increase production and efficiency, to assisting large start up operations get off the ground. Ben has spoken at conferences and lead classes at maple schools across the US. He has earned a reputation for being knowledgeable and trustworthy with all of his customers. Ben has a bachelor’s degree in Business Management from the University of Maine. Please contact Ben via email or phone 802-318-0091 amberridgemaple@gmail. com